Posted on 08-06-2017 12:41 PM
gms Dates-seedless, chopped
1/4 cup powdered sugar
gm Cashew nuts
tsp Elaichi powder
Place milk and dates in a pan and bring
to a boil.
Lower the heat and cook till thick.
Fry the cashew nuts in half the ghee and keep
When dates mixture is thick (looks
blended), add the sugar, ghee, and cashew and cook further until mixture leaves
the side of the pan.
Add the elaichi, mix well and spread in a
thin layer on to a greased surface and leave to set.
When cool, and set, slice into desired
sized pieces and serve.